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Chefs Say About
ICEP HOTEL SCHOOL
"Amazing school and fantastic staff!
Great facility, equipment and best products!”
Antonio Bachour
Pastry Chef Owner Bachour Miami
“Maybe one of the best schools I have been worldwide! Very surprising, amazing equipment, great team and work conditions!
Congratulations ICEP Hotel School for such an amazing set up, professionalism and good energy!”
Joakim Prat
Pastry Chef Owner Maitre Choux London
"I had a wonderful time, loved the people that I've met, what I've learnt, the connections, lots of laughter, such a good atmosphere! I am definitely gonna return, that's for sure!"
